From Soil to Soul: A Farmyard Festival Like No Other
Tracie reflects on MC’ing the Cook the Books Stage 2025 at the Ballymaloe Festival of Food, set in a working East Cork farmyard. Hosting an inspiring lineup of chefs and food voices, she shares the magic of witnessing world-class talent up close. Rooted in community and the legacy of Myrtle Allen, the festival celebrates the journey from soil to soul.
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